Speciality Classes –
Learn to Cook for young adults is a cooking course specially created to fit into our modern fast living times, to assist parents in teaching youngsters to cook in our current ”fast forward’ lives. This course is for 16-year-old and older.
Antoinette’s Cookery School is the ultimate experience for your next team build function, social function, end of the year function or just to get to know your friends and colleagues better.
We cater for executives and “culinary laymen” with the emphasis on enjoying working as a team. Remember, ‘Together Everyone Achieves More (TEAM)’. For more information about group cooking sessions email us – email@example.com
This course is specially created for the novice cook, the person who is bored with “what are we eating tonight?” as well as the one who has reached the “no-longer-has- something-new-to-cook-in-the-kitchen” stage.
Participants of this course will not only leave with the skills to run their own household kitchen to the utmost of their abilities, but Antoinette’s Cookery School also provides the participants with more knowledge including, but not limited to, kitchen utensils and products.
Due to the popularity of Antoinette’s 8-week kitchen skills course a follow-up course – Xtreme Kitchen Skills was developed – this 4-week course will take you on an Xtreme culinary journey
Whether you want your domestic worker to learn the basics of boiling water or to satisfy their personal desire to whip up a mouth-watering dessert, the Domestic Day to Day Cooking Course will achieve just that. The main purpose of this course is to explain, teach and guide your domestic how to prepare a complete meal within a four-hour training session, including several variations.
Antoinette’s Cookery School presents a wide variety of themed classes based on cultures, countries or specific gastronomic experiences; presented according to Antoinette’s schedule either in the morning from 09h00 or in the evening from 18h00 – 22h00. These classes are hands-on, social classes and are fun with culinary entertainment with a twist.
As quoted from Weber SA ” It’s not just a braai on the patio anymore, either. Indoors goes outdoors this year in a big way as the garden becomes an extra living room where people love to spend quality time with friends and family. Grills, which have become much more sophisticated in the last few years, are at the heart of this new living space. Whether you are planning a casual lunch or a candlelit supper, a kid’s party or something special for friends, this new outdoor living room can be as smart as you want to make it. You can dress it up for glamorous entertaining or down for an informal family grill. Whatever you’re doing, a Weber grill at the heart of your outdoor kitchen will make your garden that extra bit special.”
The thrill of the grill – direct and indirect heat